Past Events

Visit UT Farm Stand’s on-campus market to purchase local and sustainably grown produce, bread, honey and their famous hibiscus tea. BYOBags and stock up on seasonal groceries.

Founder of Native Plant Rescue Ashley Landry shares how she started the organization, their recent projects, and how students can get involved.

Does your organization have a sustainability challenge? Are you looking for student talent? Consider applying to the 2025 LIFT cohorts! Corporate and nonprofit LIFT (Longhorn Impact Fellowship at Texas) clients receive 10-12 weeks of support from top UT Austin students. They work on an endless range of challenges, such as selecting sustainability reporting frameworks or creating go-to-market strategies for a sustainable product.

Help maintain the Microfarm by volunteering to plant, harvest, compost, weed, mulch, and more!

Join us to learn new beading techniques and create jewelry with secondhand beads!

Drop off your compost on Speedway in front of the WCP!

Reduce waste at your future events! Resource Recovery's Zero Waste Events team offers this training for staff and faculty event planners who are interested in composting at their events.

UTIG Seminar Series with Weisen Shen from Stony Brook University

The LBJ School of Public Affairs, UT Economics, and the McCombs department of Business, Government and Society will be continuing our Environmental Economics research series over the course of the Spring 2025 semester. Come hear from academics and subject matter experts in the field.

Have a passion for environmental and social sustainability? Interested in what UT grad students are working on? Wondering how to take your sustainability values with you after you graduate? Join us for Sustainability on Tap!