The UT Office of Sustainability invites you to Sustainability on Tap – Undergrad Edition!
Students leading campus sustainability initiatives will be sharing their projects’ successes, impacts on campus, and challenges moving forward. It will be a fast-paced event with each presenter team having just 3min to talk about their project.
We’ll have root beer floats on tap to set the stage for a fun, end-of-year celebration!
Celebrate with us on Wednesday, April 17th from 5-7pm in Main 212 and learn more about how students are effecting positive change at UT! This is a zero waste event, so we encourage you to BYO-mug.